Don't Forget Accessories!
Charotis | 52" Charcoal Double Spit Roaster/Rotisserie - GSD1
Share
- Regular price
- Our Price: $949.00 USD
- Regular price
- MSRP: $1,099.00 USD
- Sale price
- Our Price: $949.00 USD
- Unit price
- per
Couldn't load pickup availability
Estimated Arrival: Between Mar 31 and Apr 02.
Free Shipping & No Sales Tax On All Orders Over $199 Within Contiguous 48 States! Found A Better Price Elsewhere? We'll Price Match It! Contact Us @ 800-485-8747 OR info@thehomeoutdoors.com
Description
Charotis | 52" Charcoal Double Spit Roaster/Rotisserie - GSD1
Experience delicious flavors with Charotis 52" Charcoal Double Spit Roaster/Rotisserie! Enjoy roasting two animals up to 80 lbs each with two wind shields that can save up to 50% of your charcoal. Ez position motor mounts make it easy to change the motor position, while a heavy duty electric motor with lifetime warranty & on/off switch ensures safe, delicious roasting. Experience the unparalleled flavors for yourself!
**Please contact us for shipping solutions to Puerto Rico**
Features & Specs:
- Two years warranty on all parts and a lifetime warranty for the motor.
- Spit roast two pigs or two lambs up to 80 lbs each.
- Rotisserie is 30" wide, 52" long and cooking begins 24" above the ground.
- Made of heavy gauge (18 gauge)galvanized steel.
- Two heavy duty motors
- Two 1" square stainless steel spits
- Comes with four stainless steel forks, two stainless steel spine forks, 4-16" leg brackets, and two hand cranks
- Four position motor mounts
- Save up to 30% of charcoal. On a windy day even up to 50% - You save up to $15 every time you fire up your rotisserie.
- Free Shipping is only good for contiguous 48 states
- Please contact us for shipping solutions to Puerto Rico
Accessories Included
Assembly Instructions
Maintaining GSD1
Galvanized steel is a steel that is coated with a thin layer of zinc that acts as corrosion protection. Over time, especially under the high temperature of the burning charcoal, the steel may get exposed and start rusting. To prevent that and to make cleaning very easy, we do recommend using heavy duty aluminum foil. Place the aluminum foil on the bottom and sides of the body of the roaster.
Once you finish roasting, leave the unit overnight to make sure that the charcoal is not burning anymore and that the unit is completely cool on touch. Remove the aluminum foil with ash and place it in a metal can.
Now you can clean the ash residual and coat the galvanized body with any edible oil as an additional corrosion protection. Maintaining the GSD1 spit roaster this way will help you preserve this unit for many years to come.
How To Put Your Meat On The Spit
Step 1
Push the spit through rear opening. Slide the spit fork on the spit facing the legs and but section. Do not tighten the spit fork yet!
Step 2
Push the spit fork into the meat. Try to push it all the way. Do not tighten the spit fork yet!
Step 3
Now, slide the second spit fork on the spit facing the shoulders section.
Do not tighten the spit fork yet!
Step 4

Step 5
Poke two small openings with a knife and push the spine fork in.
Step 6
Now flip over the meat, place spine hook's plate and tighten the wing nuts by hand.
Step 7
Slide the leg brackets on the spit and secure the front and back legs to the spit.
And your done!
Pig perfectly placed on the spit!
Be Aware Of 25W Motor Scams
Our online competitors are selling motor that looks exactly like ours!
Competitor's motor - 25W
Our motor- 60W
Look the same... Right? Let's see what is inside!
Competitor:
Us:


QUESTIONS & ANSWERS
Have a Question?
Be the first to ask a question about this.